Insights and tactics from our best and brightest

The Restaurant Growth Podcast
by 7shifts

The Restaurant Growth Podcast by 7shifts brings together restaurant leaders from all corners of our industry: full-service, quick-service, tech, and everyone who helps push hospitality forward. In short, 15- to 20-minute episodes, you’ll come away with practical tips, new insight, and tactics to help your restaurant grow.

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Latest podcast episodes

Anthony Valletta, President of bartaco on 7shifts' The Pre-Shift PodcastAnthony Valletta, President of bartaco on 7shifts' The Pre-Shift Podcast

Anthony Valletta, President of bartaco

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Creating a restaurant culture that attracts and retains with Danny Meyer and Jordan BoeschCreating a restaurant culture that attracts and retains with Danny Meyer and Jordan Boesch

Creating a restaurant culture that attracts and retains with Danny Meyer and Jordan Boesch

Listen now
Leading the New Kitchen Culture with Adam LambLeading the New Kitchen Culture with Adam Lamb

Leading the New Kitchen Culture with Adam Lamb

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Going all in on restaurant culture with Chris Smith, CEO at Zunzi's + Zunzibar
Going all in on restaurant culture with Chris Smith, CEO at Zunzi's + Zunzibar


Going all in on restaurant culture with Chris Smith, CEO at Zunzi's + Zunzibar


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Most popular podcast episodes

Danny Meyer, Founder & CEO of Union Square Hospitality Group on 7shifts' The Pre-Shift PodcastDanny Meyer, Founder & CEO of Union Square Hospitality Group on 7shifts' The Pre-Shift Podcast

Creating a restaurant culture that attracts and retains with Danny Meyer and Jordan Boesch

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Restaurant Growth Podcast Thumbnail - Danny Meyer GuestRestaurant Growth Podcast Thumbnail - Danny Meyer Guest

Danny Meyer on his career, hiring the right people, the state of the restaurant industry, and more with Jordan Boesch

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Adam Lamb of Chef Life Radio on 7shifts' The Pre-Shift PodcastAdam Lamb of Chef Life Radio on 7shifts' The Pre-Shift Podcast

Leading the New Kitchen Culture with Adam Lamb

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Restaurant Growth Podcast Thumbnail - Dan Simpson GuestRestaurant Growth Podcast Thumbnail - Dan Simpson Guest

How to beat the labor shortage with top-notch retention with Dan Simpson, CEO of Taziki's

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Meet the host

Illustration of D.J. - 7shifts Restaurant Growth Podcast host.Illustration of D.J. - 7shifts Restaurant Growth Podcast host.

I’m D.J.

7shifts resident Content Writer and the host of The Restaurant Growth Podcast. I come from a family of culinarians and I’ve spent my career immersed in the food and restaurant industry, first as an employee and then as a writer. I helped to launch the Restaurant Growth Podcast in 2021 to provide restaurant owners, managers, and workers with an easy-to-digest way to listen to advice from our industry’s best minds, Send me a note and let me know what you think of the show, and who you’d love to hear from.

Reinventing the way
restaurant teams work