Restaurant Management & Growth Blog

Scaling for Success: How The Human Bean Simplified Labor Management Across 100+ Locations

Learn how The Human Bean has scaled their coffee chain while ensuring labor management stays easy and labor targets are hit at every single store.

Create staff schedules right the first time

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All the templates you need to get the job done.

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Crush costly scheduling like Impact Kitchen

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Clients

Inspiring! 3 Restaurants Show How they Adapted During the COVID-19 Pandemic

Three different restaurants show us how they have risen to the challenge of COVID-19 and adapted their operations to better serve their guests and staff.

Operations

5 Essential Restaurant Management Checklist Templates

Our detailed restaurant management templates cover everything from work schedules to time tracking and closing checklist. There, you can download all our templates for free.

Clients

Scaling for Success: How The Human Bean Simplified Labor Management Across 100+ Locations

Learn how The Human Bean has scaled their coffee chain while ensuring labor management stays easy and labor targets are hit at every single store.

Employees

What to Include in Your Restaurant Employee Handbook

Learn how you can update your restaurant employee handbook to get employee-manager relations off on the right foot, and show new staff they have the training and support from their team to learn and grow.

Clients

[Case Study] 1894 Lodge

In the wake of the COVID-19 epidemic, The 1894 Lodge once again embraced its history of change, adaptability, and evolution to thrive under the circumstances, and relied on its partnership with 7shifts to help keep its team aligned and business afloat.

Integrations

Cost Cutting Ideas for Restaurants: Increase Restaurant Efficiency & Reduce Costs With These New Technologies

Now is the time where your restaurant can experiment with and implement new technology to help reduce costs, improve margins, and stay safe during COVID-19. This is an overview of the latest technology popping up in the restaurant industry and what to consider implementing and the benefits.

How to Create a Restaurant Staff Training Manual

In order to help new staff learn the ropes, you need to create a comprehensive restaurant staff training manual. It will be everyone’s guide for instructions, processes and all the answers to common questions, while being a great reference point to ensure staff feel engaged and supported.

Insights

[Live Panel Recap] New Ways to Make Money at Your Restaurant

Restaurants everywhere are looking for new ways to drive revenue. Learn actionable strategies to drive growth from our live panel, including ChowNow, Fresh Restaurants, and Taïm Falafel.

Marketing

Simple Restaurant Marketing Plan for 2020 [PDF Template]

The ultimate restaurant marketing plan guide, covering strategy, branding, marketing channels, advertising, and so much more.

Operations

How to Keep Your Restaurant Back Office Organized

Restauranteurs need to have an organized back office to ensure operations run smoothly. This blog should help restaurateurs keep their back office organized—from document management to important systems to use to communicating & training new managers.

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Simplifying labor management, one shift at a time.

Restaurant Management & Growth Blog

Get actionable insights into all aspects of running your restaurant, from managing your staff, to optimizing your operations and beyond.

Scaling for Success: How The Human Bean Simplified Labor Management Across 100+ Locations

Create staff schedules right the first time

All the templates you need to get the job done.

Crush costly scheduling like Impact Kitchen

Inspiring! 3 Restaurants Show How they Adapted During the COVID-19 Pandemic

5 Essential Restaurant Management Checklist Templates

Scaling for Success: How The Human Bean Simplified Labor Management Across 100+ Locations

What to Include in Your Restaurant Employee Handbook

[Case Study] 1894 Lodge

Cost Cutting Ideas for Restaurants: Increase Restaurant Efficiency & Reduce Costs With These New Technologies

How to Create a Restaurant Staff Training Manual

[Live Panel Recap] New Ways to Make Money at Your Restaurant

Simple Restaurant Marketing Plan for 2020 [PDF Template]

How to Keep Your Restaurant Back Office Organized