7shifts Blog

The Ultimate Guide to Restaurant Costs

Controlling restaurant costs is one of your biggest challenges, but critical for profitability. Read on for everything you need to know about restaurant costs.

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Staff

Why Understanding Your Restaurant's Staffing Needs Is The Key to Effective Scheduling

See how understanding your restaurant's staffing needs and balancing them with your staff's scheduling needs is key to running an efficient and effective operation.

Staff

How Shift Scheduling Software Helps Restaurants Save $2000 Per Month

When you switch to dedicated restaurant scheduling software, you can save up to $2,000 a month in labor costs–one of the biggest budget line headaches for restaurant managers.

Operations

How to Find the Right Type of Work Schedule For Your Restaurant

When it comes to scheduling staff to work, there are a variety of shifts to choose from. Understand and weigh your options, and then listen to your staff’s needs.

Clients

How Park Burger and Birdcall Revolutionized Labor Management with 7shifts

Park Burger and Birdcall were able to reduce labor cost by 4%, and Birdcall improve employee punctuality by 86% by using the 7shifts labor management platform. Find out how!

Operations

Restaurant Utility Costs: 8 Ways To Save Energy, Money, and the Planet

Are you spending too much on your restaurant utility costs? See how much of your operating costs should be going to electricity and gas, and what you can do if you’re paying too much.

Operations

Restaurant Labor Cost: What It Is And 8 Ways To Control It

Labor is a major restaurant cost that’s often difficult to manage due to the constant wage increases. The good news? You can understand, measure and control your labor spend. Read on to learn how.

Operations

How To Keep Restaurant Kitchen Equipment Costs Under Control

Restaurant kitchen costs make up a big chunk of your budget, especially if you’re opening a new restaurant. But there are ways to reduce your spending on essential equipment. Here’s how.

Operations

The Ultimate Guide to Restaurant Costs

Controlling restaurant costs is one of your biggest challenges, but critical for profitability. Read on for everything you need to know about restaurant costs.

Operations

Are Restaurant POS System Costs Really Worth It?

Point-of-sale (POS) systems are used in 90% of restaurants today. Read on for a cost comparison and breakdown of why a POS system is essential to your operations.

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The Ultimate Guide to Restaurant Costs

Create staff schedules right the first time

All the templates you need to get the job done.

Crush costly scheduling like Impact Kitchen

Why Understanding Your Restaurant's Staffing Needs Is The Key to Effective Scheduling

How Shift Scheduling Software Helps Restaurants Save $2000 Per Month

How to Find the Right Type of Work Schedule For Your Restaurant

How Park Burger and Birdcall Revolutionized Labor Management with 7shifts

Restaurant Utility Costs: 8 Ways To Save Energy, Money, and the Planet

Restaurant Labor Cost: What It Is And 8 Ways To Control It

How To Keep Restaurant Kitchen Equipment Costs Under Control

The Ultimate Guide to Restaurant Costs

Are Restaurant POS System Costs Really Worth It?