Free Coffee Shop Profit & Loss Statement Template

Evaluate whether your cafe is making or losing money

  • Discover your restaurant’s net profit (or loss)
  • Track gross profit and prime costs
  • Get insights to improve your financial health
Espresso machine at La Cubana

[Template] Coffee Shop Profit & Loss Statement.xlsx

How to use your free coffee shop P&L statement template

Uncover your restaurant’s financial status

1. Enter your sales and costs for each month.
2. Your gross profit, prime costs, and net profit will be calculated automatically.
3. Customize the template to match your business needs, adding extra lines for more costs as you see fit.

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What is a profit and loss statement for a coffee shop?

What is a profit and loss statement for a coffee shop?

Often referred to as an income statement, the profit and loss statement (P&L) summarizes a coffee shop's total revenue, expenses, and net profit over a specific period. The profit and loss analysis helps cafe operators make future decisions based on past financial data.

How often should you update your coffee shop's P&L statement?

How often should you update your coffee shop's P&L statement?

We suggest updating this template weekly and discussing it with your management team to flag concerns and make improvements. Additionally, review it monthly and annually to track overall trends.

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It is SO easy to use. It is intimidating at first familiarizing yourself with the platform but after a few minutes it feels so natural using it. I used to do all of my scheduling on an excel spreadsheet. It would take two or three times as long as it takes me now on 7shifts.

Eddie Cuellar

Restaurant owner, Tower Burger

I was originally drawn to 7shifts because of their simple and easy interface for scheduling, but when I found out they also did payroll, it was a no-brainer. My employees onboarded via the 7shifts mobile app in 10 minutes and I'm already saving hours of time when it comes to processing payroll. Total game changer.

Fahad Hanif

Owner/Operator, Halal Guys

“If you're a restaurant professional, this is a mandate. If this is a hobby for you, by all means, use something else. Use Excel, use post-it notes if you write it down. But if you're a professional and this is your career and your actual goal is to earn profit for your business, then there's no viable solution or anything that would make sense other than this. There just isn't.”

Mike Bausch

Owner, Andolini's

Mike Bausch - Owner, Andolini's Pizzeria

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