Grow your business with insights and tactics from our best and brightest

The Restaurant Growth Podcast by 7shifts

The Restaurant Growth Podcast by 7shifts brings together restaurant leaders from all corners of our industry: full-service, quick-service, tech, and everyone who helps push hospitality forward. In short, 15- to 20-minute episodes, you’ll come away with practical tips, new insight, and tactics to help your restaurant grow.

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Latest Podcast Episodes

Staying ahead of the curve with Mijo Alanis of Beyond Juicery + Eatery

Mijo Alanis has found success in his career by staying ahead of the curve—opening a juice and smoothie shop long before they were as ubiquitous as they are now.

2022-05-24
36:49

The state of the QSR and FSR industries with Danny Klein, Editor at Food News Media

As editor at Food News Media, Danny Klein has a 30,000-foot view of everything that's going on in our industry. So from curbside pickup to QR codes, to the labor shortage to loyalty, Danny has a ton of thoughts to share.

2022-05-10
50:41

Finding grounded certainty in the restaurant business with Brandon Poole

Brandon Poole spent his career building national restaurant brands at restaurants like Pita Pit, and now he’s using what he’s learned to help businesses do this same with his new venture, BrandGabs.

2022-05-03
33:39

Most Popular Podcast Episodes

How to beat the labor shortage with top-notch retention with Dan Simpson, CEO of Taziki's

How do you beat the restaurant industry labor shortage? By focusing on the people already working for you. In this employment landscape, team member retention is more important than ever before. We chat with Dan Simpson, CEO of Taziki's.

2021-12-15
26:32

The Restaurant Marketing Flywheel with Chip Klose, Founder of Restaurant Strategy

Restaurant Marketing doesn’t begin and end—it’s ever moving. We sit down with Chip Klose, founder of Restaurant Strategy to chat though the restaurant marketing flywheel of attract, retain, evangelize, with strategies for how to win at each.

2021-11-29
42:39

Danny Meyer on his career, hiring the right people, the state of the restaurant industry, and more with 7shifts' CEO Jordan Boesch

We have a very special episode to share with you all, featuring the one and only Danny Meyer.

2021-07-15
64:09

Meet the Host

I’m D.J. 7shifts resident Content Writer and the host of The Restaurant Growth Podcast. I come from a family of culinarians and I’ve spent my career immersed in the food and restaurant industry, first as an employee and then as a writer. I helped to launch the Restaurant Growth Podcast in 2021 to provide restaurant owners, managers, and workers with an easy-to-digest way to listen to advice from our industry’s best minds,

Send me a note and let me know what you think of the show, and who you’d love to hear from.

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