Ana Cvetkovic

Ultimate Restaurant Payroll Guide 2023

Restaurant payroll doesn’t have to be intimidating. Learn everything about calculating, taxes, wages, tips, payouts and how to choose the right payroll software.

Staffing

How to Create an Effective Restaurant Onboarding Process

In order for new hires to perform well and stay happy in their roles, hiring managers need to pay more attention to the restaurant onboarding process.

Marketing

Publish Your Website with These Best Restaurant Website Builders

Whether you're creating a website for your restaurant for the first time or want to revamp your current site, you'll find everything you need in this guide to the best restaurant website builders.

Marketing

10 Simple & Effective Social Media Ideas for Restaurants

If you feel like you've run out of creative ideas for your social media channels, you've come to the right place. Keep reading to learn nine social media ideas for restaurants, from restaurants.

Marketing

Ultimate Restaurant Website Design Guide for Beginners

Learn how to prepare for a restaurant website makeover, create the website, and successfully optimize it for success.

Operations

Server Duties: 4 Restaurant Server Side Work Tasks and Best Practices for Managing Them

Server side work duties are just as crucial as primary duties. They're critical to maintaining a clean, safe, and well-organized restaurant. Learn about server side duties and helpful tips to complete them.

Integrations

Cost Cutting Ideas for Restaurants: Increase Restaurant Efficiency & Reduce Costs With These New Technologies

Now is the time where your restaurant can experiment with and implement new technology to help reduce costs, improve margins, and stay safe during COVID-19. This is an overview of the latest technology popping up in the restaurant industry and what to consider implementing and the benefits.

Staffing

9 Restaurant Job Interview Questions to Ask in 2023

Hiring the right people is the most important decision restauranteurs make. Here are the top questions to ask for management, FOH and BOH.

Operations

Food Delivery Ideas: How to Deliver Food While Maximizing Your Restaurant’s Revenue

This blog should help restaurants maximize their delivery & takeout revenue profits as many consumers will opt for off-premise dining options. How to manage staff, inventory, orders, and marketing to grow your delivery channels even while your restaurant is open for on-site dining

Staffing

Restaurant Recruiting During and After COVID-19

Restaurant recruiting during the COVID-19 pandemic can be advantageous for restaurants with so much talent is looking for work, but there are a few things to change about your process to keep everyone safe. Check out our guide!

Ana Cvetkovic is a freelance writer. She is also the CEO of BLOOM Digital Marketing, a creative marketing agency that helps the hospitality and tourism industries reach millennials online.