Inventory Restaurant Menu Pricing Guide + Ingredient Costing Tips Proper restaurant menu pricing depends on understanding your market and their preferences before building out each dish. Read on for 8 tips from a bestselling author and CPA on exactly how.
Marketing 5 Restaurant Market Research Tactics that Will Save You Thousands Before your grand opening, you need to find your target customer and take some of the risks out of the venture with effective restaurant market research.
Staffing How to Make a Restaurant Work Schedule (with Free Excel Template) Creating a restaurant work schedule in Excel can be a daunting task. Download our free template and follow a step-by-step guide to get the most out of it.
Staffing How Shift Scheduling Software Helps Restaurants Save $2000 Per Month When you switch to dedicated restaurant scheduling software, you can save up to $2,000 a month in labor costs–one of the biggest budget line headaches for restaurant managers.
Operations Restaurant Utility Costs: 8 Ways To Save Energy, Money & the Planet Are you spending too much on your restaurant utility costs? See how much of your operating costs should be going to electricity and gas, and what you can do if you’re paying too much.
Operations Are Restaurant POS System Costs Really Worth It? Point-of-sale (POS) systems are used in 90% of restaurants today. Read on for a cost comparison and breakdown of why a POS system is essential to your operations.
Operations How to Find the Right Type of Chef for Your Restaurant Finding the right type of chef for your restaurant should involve more than just your taste buds. Here’s a rundown of all the ways a chef could play a role in your new venture and how to pick just the right chef for your operation.
Operations Getting Started with Restaurant Accounting and Bookkeeping Restaurant accounting can be overwhelming and tedious. In this guide, find the key accounting metrics and essential bookkeeping reports a manager needs to know to communicate with an accountant on your restaurant’s financial health.
Staffing 25 Employee Engagement Ideas You Need to Try at Your Restaurant Boost employment engagement in your restaurant with one of these 25 activities and you’ll see improved employee performance, reduced staff turnover, and increased sales.
Staffing New York State Overtime Laws: Restaurant Edition If you’re not aware of New York’s unique labor laws, you may already be in violation. Here’s what you need to know about labor compliance in the Big Apple.