Employees Working in A Restaurant: Everything You Need to Know Are you thinking about working in a restaurant? Wondering what the experience is like? In this post we break down the key positions you can work in a restaurant, show you how to decide which position is right for you, and how to land your first job in the restaurant industry.
Employees The Truth About Different Positions in A Restaurant Thinking of working in a restaurant, but not sure where to start? Check out this list of different positions in a restaurant you could apply for – plus their duties, required experience, pros, cons, and pay.
Staffing 9 Skills That Restaurant Managers Need To Have Looking to move up at your restaurant. Here are the essential restaurant management skills you’ll need to take on more responsibility.
Clients How Burrito Boyz Reduced Labor Costs Across 30+ Locations [Case Study] As Burrito Boyz grew beyond 30 locations, they needed to normalize labor costs for all franchisees in order to scale efficiently. Here's how easy it was with 7shifts.
Staffing 5 Ways to Create an Ideal Work Environment for Restaurant Employees Happy and fulfilled restaurant employees are less likely to quit or stop showing up for shifts than unhappy staff with unacknowledged grievances. Read on for 5 ways to create an ideal work environment!
Product News [Release] Quantifying Employee Engagement at Restaurants with Engage Introducing Engage, the all-in-one dashboard for restaurants to quantify employee engagement. Learn how 7shifts turns staff data into insights you need to improve retention and grow your business.
Insights How to Create a Unique Selling Proposition (USP) For Your Restaurant If you can hone in on a solid concept, an appropriate restaurant type, and create a killer USP, you have a really good chance of opening and maintaining a successful business.
Staffing 9 Scheduling Issues Uncovered from Analyzing 63,000 Managers [New Research] We've analyzed the scheduling issues of over 63,000 managers and identified the most common problems. Read on to learn from their mistakes–and how to fix them in your business.
Marketing How to Make Restaurant Advertising with No Budget Work for You Getting the word out about your restaurant doesn’t always have to cost money. Discover how to harness the power of free restaurant advertising with these proven tactics.
Operations 7 Bar Inventory Building and Management Tactics for Restaurants Did you know that bars lose anywhere from 14 to 28% of their bottom line because of shrinkage? In this post, you'll learn how to control this shrinkage to boost your bottom line, plus much, much more!